Roasted chicken, pico de gallo, cilantro and Tex-Mex cheese served with salsa and sour cream • $16
Served with curry Mayonnaise • $14
Crispy fries with truffle oil and garlic parmesan cheese • $14
Topped with sautéed onions, bacon and cheese. Served with sour cream • $15
Crispy Thai Chicken tenders served over lattice fries drizzled with tangy Thai-glaze • $18
Oven baked tortilla stuffed with Mexican spiced chicken breast, bell peppers, onion and Tex-Mex cheese served with sour cream and salsa • $17
Served with sweet chili Thai sauce • $16
Lightly breaded calamari, peppers and jalapeños fried to golden brown. Served with garlic aioli • $15
Crispy chicken bites tossed in sweet chili Thai sauce. Served with French fries• $14
Garlic aioli and balsamic glaze • $12
Traditional garlic butter on Italian bread
Add Cheese • 3 Bacon • 2 • $6
Crispy fried halloumi cheese with Sriracha marinara • $13
Multi-coloured corn chips loaded with Tex-Mex cheese, tomatoes, lettuce, green onions, black olives and jalapeños. Served with salsa and sour cream • $16
Crispy lattice fries loaded with Tex-Mex cheese, crispy bacon, green onion, jalapeños and tomato. Served with sour cream and guacamole • $16
Pulled pork on fired flour tortillas with home coslaw, bbq and crispy onions • $17
Blackened haddock on fired flour tortillas with lettuce, tomato and garlic aioli• $17
Jerk chicken, pine apple on fired flour tortillas with lettuce, tomato and garlic aioli• $19
Pulled beef short rib on fired tortillas with home coslaw, creamy ranch and crispy onion • $19
Fresh PEI mussels with bell peppers, onions and smoked bacon. Steamed with your choice of white wine gorgonzola cream sauce, coconut curry sauce or spicy tomato sauce • $17
Grilled chicken soulvaki, shrimp and baby squid served with Greek salad and tzatziki sauce • $22
French fries, cheese curds and gravy • $12
Cheese curd poutine topped with pulled pork and crispy onion straws drizzled with bbq sauce • $17
Traditional cheesy poutine with patty beef, bacon and mixed cheese • $18
Our classic cheese curd poutine topped with chicken, bacon, caramelized onion, lettuce and tomato • $17
Signature wings, mozzarella sticks, stuffed potato skins, dill pickles, onion rings, Mexican triangles garlic bread with cheese, veggie sticks and dipping sauces • $29
FRENCH FRIES
Small $7 Large $12
Sweet Potato Fries
Small $8 Large $14
Lattice Fries
Small $8 Large $14
Onion Rings
Small $8 Large $14
Frings
Small $8 Large $14
Veggies & Dip
Carrots & Celery $6
Made fresh every day. Served with a garlic toast • $6
Crispy Romain lettuce toasted in a creamy garlic sauce topped with croutons, bacon bits and parmesan cheese • Small $8 | Large $15
Crisp romaine lettuce topped with tomato, cucumber, sweet bell peppers, red onion, kalamata olives and feta cheese. Served with homemade Greek dressing • Small $8 | Large $15
A bowl of our daily homemade soup. Served with your choice of Caesar, Greek or Chef salad & freshly made bruschetta. Substitute French onion soup .3 • $18
Fresh mix greens filled with balsamic marinated tenderloin, grape tomato, fresh mozzarella, red onion and fresh basil extra virgin olive oil • $25
Baby spinach, grilled portobello mushroom, cherry tomato, goat cheese and roasted walnuts with balsamic dressing topped with Cajun salmon • $21
Swiss and cheddar cheeses, bacon, grilled chicken breast, hard boiled egg, tomato, cucumber, and red onion. Served over a bed of crisp romain • $23
Baby spinach, warm beet root, avocado, cherry tomato, red onion, roasted walnuts and goat cheese with balsamic dressing• $18
Grilled tosed in balsamic chicken, spinach, roasted red peppers and goat cheese • $17
Chicken fingers tossed in BBQ sauce, wrapped with tomato, lettuce and Tex-Mex cheese • $17
Grilled chicken chipotle mayo, lettuce, tomato, mixed cheese and bacon • $18
Garlic chicken, avocado, lettuce, tomato, Tex-Mex cheese and Garlic aioli • $18
Chicken fingers wrapped with tomato, lettuce, Tex-Mex cheese and ranch dressing • $17
Horseradish mayo, red onion and Swiss cheese on a bun brioche • $19
Sautéed bell peppers, red onion and mozzarella cheese on a Ciabatta bread • $19
7 oz. New York steak grilled to perfection, topped with sautéed mushrooms, onions and melted Swiss cheese. Served on a Ciabatta bread • $19
Shaved roast beef piled high on a fresh ciabatta bread melted with Swiss cheese. Served with hot au jus • $17
Buttermilk marinated fried chicken, bacon, chipotle mayo, lettuce, tomato on waffles • $17
Choice of grilled chicken breast with smoked bacon, cheddar cheese, lettuce and tomato • $17
BBQ turkey breast, Swiss cheese, lettuce, tomato and red onion on a toasted ciabatta • $16
Slow roasted tender pulled pork, Coslaw BBQ sauce, topped with crispy straw onions and Tex-Mex cheese. Served on a brioche bun • $16
Shaved smoked corned beef with russian derssing swiss cheese on ciabatta bread • $16
Our 8oz. Prime Rib burgers garnished with lettuce, tomato, onion and pickle.
Aged cheddar cheese, smoked bacon, piled high with onion straws and chipotle mayo sauce • $17
Smoked bacon, sautéed mushroom, onion and Swiss cheese • $17
Smoked bacon, fried jalapeños, cheddar cheese and crispy onion • $17
Double prime rib burger topped with sautéed mushroom, onion, cheddar cheese, Swiss cheese and smoked bacon • $25
French fries or daily soup.
Substitute sweet potato fries, Waffle fries, Onion rings, Caesar salad or Greek salad $2 .
French onion soup or poutine $4
Grilled portobello mushroom, avocado and warm goat cheese • $16
Mixed cheese, crushed tortilla chips, salsa, sour cream, guacamole and jalapeños • $18
Mixed cheese and crispy bacon • $17
Fetta cheese, crispy bacon, drizzle with blue cheese dressing. • $17
• Half $17 | Full $25
Both served with choice of side and homemade coleslaw • $29
Choice of Ranch, Dill or Blue Cheese
1Lb $18 | 2Lb $33
1Lb $18
Frank’s Hot / Suicide / Medium / Mild / Buffalo / Whisky BBQ / Smoky BBQ / Roasted Honey Garlic / Sweet Chili Thai
Cajun Ranch / Hot & Honey / Buffalo Ranch / Honey Ranch
Cajun / Garlic Parmesan / Lemon Pepper / Salt & Pepper / Roasted Garlic
French fries or Soup
Substitute Sweet potato fries, Waffle fries, Caesar salad, Greek salad or Onion rings • $2
French onion soup or poutine • $4
Braised beef tenderloin tips in a portobello mushroom demi-glaze, baked with puff pastry and topped with beef gravy. Served with your choice of side • $17
A blend of carrots, onions, green peas, celery and chicken in a creamy sauce, topped with golden pastry. Served with your choice of side • $16
A seasoned mix of minced sirloin, corn, green peas, diced carrots, celery and onions topped with mashed potatoes, cheddar cheese baked until golden brown. Served with your choice of side • $16
Beer battered Alaskan halibut filet fried to golden brown. Served with French fries, and coleslaw • $16
Home made meat loaf topped with cabbage cream glaze. Served with mashed potatoes and steamed vegetables • $18
Breaded, house spiced marinated chicken tenders fried to golden brown. Served with fries, coleslaw and plum sauce • $18
A skillet loaded with sweet onions & peppers and your choice of steak, chicken or shrimp. Served with jambalaya rice, flour tortillas, cheese, tomato, shredded lettuce, salsa and sour cream • $27
Tender chicken cooked with butter chicken sauce. Served on a bed of steamed basmati rice, naan bread • $18
Grilled chicken breast, bell peppers, onion and broccoli tossed in a homemade spicy Thai sauce. Served on a bed of basmati rice or linguine noodles topped with green onion, carrot and beans sprouts mix • $19
Bell peppers, onion, Mushroom and broccoli tossed in a homemade spicy Thai sauce. Served on a bed of basmati rice or linguine noodles topped with green onion carrot and beans sprouts mix • $17
RIce noodles with chicken, black tiger shrimp, onion, bell peppers, bean sprouts and fried egg, tossed in a tangy Pad Thai sauce and topped with crushed peanuts • $23
Rice noodles with mushroom, onion, bell peppers, broccoli, carrots, bean sprouts and fried egg, tossed in a tangy Pad Thai sauce and topped with crushed peanuts • $18
Penne with grilled chicken, shitake mushroom, cherry tomato and baby spinach in a roasted tomato cream sauce • $19
Fresh linguine pasta with bacon, grilled chicken breast, onion and fresh tomato in a classic alfredo sauce • $22
Black tiger shrimp, grilled chicken breast, spicy sausage, jalapeños, onion and bell peppers in a Creole sauce. Served on a bed of basmati rice or fresh linguine noodle • $22
Macaroni and cheese with pulled beef brisket baked with mix cheese and panko parmesan crumble cheese • $23
Homemade 100% ground beef, baked with three cheeses and served with Caesar salad • $19
Portobello mushroom, red onion, roasted red peppers, black olives and baby spinach in a tomato cream sauce topped with goat cheese • $17
Fettuccine tossed in creamy alfredo sauce • $12
• $6
Bacon with mixed cheese and panco permason crumbles • $19
Cajun shrimp, fried onion, paco de gallo baked in creamy permason crumbles cheese sauce • $21
Cuban lobster tail, Fresh PEI mussels, black tiger shrimp, calamari and scallops in a white wine lightly spiced tomato sauce. Served with lightly toasted baguette • $29
Baked Atlantic Salmon topped with grilled shrimp and homemade strawberry, mango apple chutney. Served with vegetable rice pilaf and steamed vegetables • $23
Linguine pasta with black tiger shrimp, bell peppers and baby spinach in a rose sauce, topped with baked spicy cajun Atlantic salmon • $23
Grilled 10oz strip-loin steak topped with lobster tail and sautéed mushroom onion red wine demi-glaze. served with mashed potatoes and steamed vegetables • $29
Pan seared 6oz beef tenderloin, bourbon spike demi glaze, mashed potato and seasonal vegetables • $23
In house marinated short rib braised for full day served with mashed potato and steamed vegetables • $23
Grilled 10oz Angus steak, red wine demi glaze, mashed potatoes and seasonal vegetables • $23
Grilled 10oz Angus steak, grilled jumbo shrimp, red wine demi glaze, mashed potatoes and seasonal vegetables • $27
Served with mashed potatoes and seasonal vegetables and gravy • $18
Served with Fettuccine in tomato or Alfredo sauce • $18
A double skewer of marinated chicken or lamb on a bed of pilaf rice. Served with roasted Greek potatoes, Greek salad and tzatziki • $22
Served with Fettuccine in tomato or Alfredo sauce • $19
Pan sizzled chicken breast topped with bacon and wild mushroom Irish whiskey glaze served with Greek potatoes and steamed seasonal vegetables • $19
Cuban lobster tail, Fresh PEI mussels, black tiger shrimp, calamari and scallops in a white wine lightly spiced tomato sauce. Served with lightly toasted baguette • $29
Baked Atlantic Salmon topped with grilled shrimp and homemade strawberry, mango apple chutney. Served with vegetable rice pilaf and steamed vegetables • $23
Linguine pasta with black tiger shrimp, bell peppers and baby spinach in a rose sauce, topped with baked spicy cajun Atlantic salmon • $23